En av de mest betydningsfulle hendelsene var da Trondheim ble valgt som vert for Bocuse d’Or Europe i 2024, en av verdens mest prestisjefylte kokkekonkurranser.

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The interior style strikes an excellent stability among modern day elegance and cozy charm, rendering it an excellent place for each personal dinners and bigger gatherings.

A must try out! We joined with two or three pals to rejoice the aniversary of my much better 50 percent. Experienced the 20 study course menu with upgraded wine package. Definitely incredible! Fantastic tastes, numerous small surprices and surprising turns. Some genuinely seriously beautifully delicious, just sitting down in silence taking pleasure in the taste.

Dakar was my 1st time searching for Senegalese foods, but I used to be Huge thrilled to try it generally since Chef Serigne Mbaye’s menu appeared so intriguing. With its communal tables, heat welcoming host and co-proprietor, Dr.

My companion and I experienced a wonderful supper to celebrate my most up-to-date certification, we actually appreciated the food stuff, the wine pairings, the services.

The chef’s speciality snack of duck liver and burnt leek might be the foods blogger’s favourites, in addition to the refreshing cucumber and yogurt palate cleanser.

This location arrived hugely suggested for us, but I am upset. Their sibling restaurant - Bifrons was way far better just a click here few months in advance of.

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Typically I’d be wary of a restaurant close to a teach station using a name which is well-known for travelers, but every little thing concerning this put was excellent.

Nummer to: Retten serveres på tradisjonelle trefat. Hvorfor? Det er det en god grunn til og det er fordi kokt blekksprut vil gi fra seg vann og blandet med olivenolje blir dette bare søl.

Galleriet ligger kun fem minutter å gå fra Thon Resort Nidaros, og på veien kan du stikke innom Jacobsen og Svart eller Onkel Svanhild om det frister med en kopp håndbrygget kaffe eller nystekte boller fileørst. 

We really needed to adore this position but uncovered each and every dish A great deal too salty. We ate on the bistro and experienced the five-class menu.